Description

Alasco: we like it

The Sangiovese and Merlot grapes aged in stainless steel tanks give the blend a particularly structured taste with typical Sangiovese tannins mitigated by the softness of Merlot. Interesting mix of ripe red berried fruits that give the right persistence on the palate

Tasting insights

Vino limpido dal colore rosso rubino profondo e di buona consistenza alcolica.
Al naso si percepiscono piccoli frutti maturi a bacca rossa e nera di amarene, ribes e more di rovo. In aggiunta, si possono avvertire sentori di mallo di noce e viola appassita. Il gusto è secco e ben strutturato, con tannini piacevolmente spigolosi, mitigati da garbata morbidezza. Finale lungo con delizioso retrogusto di frutta rossa matura.

Pairings

main courses based on white and red meat, roasts, cold cuts and aged cheeses.

Nutraceutica

“In wine …. Resveratrolo”

Resveratrol is a polyphenol contained in the peel of the grapes.

This natural antioxidant has multiple beneficial qualities including the reduction of LDL (or bad) cholesterol, the prevention of cardiovascular diseases and also cancer.

In addition to intervening positively on the health balance of the person, it is often the basis of compounds that serve to delay the signs of aging.

Minors must NOT drink alcohol.
Adults must drink responsibly.